
Hot sour soup, veggie manchow, sweet corn, steamed veg momos, fried paneer momos, and crunchy Kurkure momos.

Spicy and sour vegetable broth with shredded mushrooms, carrots, and bamboo shoots.

Dark soy vegetable broth with garlic, ginger, green chillies, and crispy noodles.

Rich velvety tomato soup cooked with fresh basil and served with croutons.

Earthy button mushroom soup pureed with cream and white pepper.

Steamed dumplings stuffed with finely minced vegetables, served with red chilli chutney.


Steamed dumplings stuffed with spiced cottage cheese and spring onions.

Crispy fried cottage cheese dumplings served with spicy schezwan sauce.

Dumplings coated in crunchy cornflake batter and deep-fried to golden perfection.

Fried dumplings tossed with bell peppers, onions, and hot garlic soy sauce.
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