Breads

Healthy flatbread made with chickpea flour, wheat flour, and spices.

Traditional whole wheat flatbread baked inside our clay oven tandoor.

Tandoori wheat flatbread spread with fresh table butter.

Multi-layered crispy whole wheat flatbread topped with butter.

Soft hand-stretched flatbread baked in clay oven and brushed with butter.

Clay oven naan topped with minced garlic, coriander, and butter.

Flatbread stuffed with potato, paneer, and onion spices, baked in tandoor.

Crispy special naan stuffed with mashed potatoes and local spices.

Extremely thin, soft folded flatbread cooked on an inverted iron griddle.

Soft leavened flatbread baked plain inside clay oven.

Crispy crushed tandoori naan stuffed with potatoes and loaded with ghee.

Whole wheat bread stuffed with spicy mashed potato mixture, griddled with butter.

Soft kulcha bread stuffed with cottage cheese and herbs.

Flaky baked bread stuffed with potatoes, cauliflower, served with chole spice.